Spoon & Fork
I'll start with the items that I did enjoy though. The crispy texture of the calamari was good, and the spicy fish sauce went well with it. The beef teriyaki arrived in one large piece, and uncut. This was the first time where I have seen it presented that way. Normally, it would either be shredded or in small pieces. However, it wasn't dry and rather flavorful. The bite-sized salmon sushi pizza was a favorite of mine, and each order comes with 3. The pad thai was edible, but unfortunately they covered it in ketchup instead of tamarind sauce. The fish quality was slightly above average and were sliced rather thin. Additionally, the hand roll, maki roll, and sushi were very standard for an AYCE. Normally, I loved chicken but none of the chicken dishes appealed to me as they were dry with little flavor (such as the chicken teriyaki and chicken wings). The rest of the items were rather average.
I was surprised that desserts wasn't included in the cost of the AYCE considering the higher price point. I can understand why they wouldn't include the deep fried desserts, but a bowl of ice-cream was an additional $4 for each flavor. Nonetheless, my friend and I decided to order desserts, as we were short on time to go anywhere else. I got the crème brûlée ($6.50) and my friend got the green tea ice-cream ($4). The portion for the crème brûlée was small, as I finished it in about 3-4 bites.
comments