Front Street Foods is an artisan food market brought to you by Toronto Market Co. They are back for their second year, and have relocated to the second-floor terrace of Adelaide Place at 150 York St / 181 University Ave this summer. The culinary market showcases some great eats from the city's best chefs, vendors, and food entrepreneurs. Front Street Foods is ongoing now until August 5, 2016.

Hours:

Monday - Tuesday from 11 am - 6:30 pm
Wednesday - Friday from 11 am - 8 pm

I had the pleasure of attending a media tasting last week, where I got to try several items from various Front Street Foods vendors. The market offers a wide variety of cuisine, including an on-site bar area with craft beers, and specialty drinks to cool off. Whether you're looking for a daytime snack, satisfying lunch option, or even an after work bite, there is definitely something for everyone at Front Street Foods.

Canadian Breakfast Bar by Bacon Nation - Serving up all day breakfast and brunch favourites including delectable breakfast sandwiches and a Canadian take on breakfast classics.  Their specialties also make for a great lunch, supper or lupper.

Fish’d By Edo - Try the original hand crafted sushi burritos and Hawaiian poke (pronounced POH-keh) bowl, featuring an array of inspired ingredients, along with their tummy satisfying poke bowls.

Fred’s Bread - Bite into thick, crisp crusted and moist breads that taste of the grain they were crafted with. Enjoy their gourmet grilled cheese menu featuring local cheeses and specialty flavours baked on artisanal bread.



Fresh - A variety of cold press juices,  vegan salads, and breakfast jars with wholesome plant-based ingredients to help fuel you for the busy day ahead.

The Mighty Cob - Freshly roasted corn on the cob or in a cup in a variety of flavours



Jake’s Lobster - Famous for their seafood sandwich. Fresh off the boat will offer their take on a traditional lobster roll and crab fries – definitely the best in the city!



Little Fin - Known for their fish sandwiches, fish and chips and light delicious salad options.

Station Cold Brew - Enjoy an authentic, premium cold brew experience that will take your coffee drinking to new heights.

The Merchant Taps and Tavern - Craft beers and freshly shucked oysters. A match made in heaven!

 

The Rolling Pin - A fresh-from-scratch donut bakery, offering up flavours like Banana Cream Pie, Maple Bacon, Nutella Bomb along with ice cream donut sandwiches.




Toben Food By Design - Try fresh, local and innovative creations, crafted from flavours and regions across the globe by Toben Kochman, a Cordon Bleu School of Culinary Arts in Paris alumnae. Don’t miss his epic brisket sandwich!





Raclette Suisse - Taking comfort food to new heights, Raclette Suisse, launching at Front Street Foods, is a traditional dish normally found in the alps of Switzerland. Cheese lovers can enjoy bites of ecstasy as melted cheese gets scraped straight from the cheese wheel onto a variety of small dishes.



Tacos 101 - Enjoy authentic handmade chips and guacamole, and mouth watering chicken carnitas spiced with the true flavours of Mexico.

Thai Ice-Cream Rolls - All flavors, banana, strawberry, blueberry, mango, and Oreo

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